Ingredients 1 medium onion 1/2 teaspoon each dried sage and thyme 2 tsp minced garlic 4 cups butternut squash puree 1 cup raw cashews ...
Showing posts with label potatoes. Show all posts
Showing posts with label potatoes. Show all posts
Wednesday, January 27, 2016
Wednesday, March 25, 2015
Lemony French Potatoes
Brett: To be at their best, these must cook until well-browned on the bottoms. I generally prepare these without oppressive measuring de...
Alarmist Potatoes
A.K.A., Baked Crispy Potato Wedges Use the equivalent of 4 medium russet potatoes Cut each into 12 wedges (like an orange) Put the ...
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