Monday, December 19, 2016

Berry Blast Smoothie

Berry Blast Smoothie This smoothie has a blast of antioxidants as well as a great berry taste! 1 generous cup of your favorite non-dairy milk 1/2 cup froze...

Sunday, November 27, 2016

Very Easy Vegan Pumpkin Pie

Very Easy Vegan Pumpkin Pie This recipe calls for half of a silken tofu box (typically 12 ounces) so I would highly recommend doubling the recipe and making 2 pies...

Sunday, October 2, 2016

Cocoa Snack Bites

Cocoa Snack Bites Oil free and full of fiber! Ingredients 1/2 cup nut butter 1/3 cup agave nectar or maple syrup 1 cup oats 1/4 cup cocoa powder ...

Sunday, September 18, 2016

Sweet and Sour Eggplant Pasta

Sweet and Sour Eggplant Pasta Sweet and Sour Eggplant Pasta This is one of my favorite pasta recipes, adapted from an old Williams-Sonoma cookbook. 1 lb ling...

Wednesday, January 27, 2016

Butternut Squash Enchilada Casserole

Butternut Squash Enchilada Casserole Ingredients: 1 medium butternut squash, peeled and diced 1 yellow onion, diced 1 tsp minced garlic 1 tsp salt 2 tsps chili powd...

Butternut Squash Scalloped Potatoes

Ingredients 1 medium onion 1/2 teaspoon each dried sage and thyme 2 tsp minced garlic 4 cups butternut squash puree 1 cup raw cashews ...